The new Paddy’s Night Food Markets will see more than 25 food truck vendors come together every Saturday night from 1 July at the Paddy’s Markets Flemington location.
Traders such as Chur Burger, Kayter Co, Maverick Wings and Dirty Bird are expected to make regular appearances.
A diverse mix of food from gelato brioche to soda served in colourful lightbulbs and chocolate gozleme, with chefs from all 25 vendors challenged to deliver regular, creative menu changes to reflect monthly themes.
“Paddy’s Night Food Markets has created a vibe that no one else can replicate and a space that I’ve never seen before. The size and set up of the carpark has made it surprisingly intimate for such a huge space and is the perfect place for food trucks to trade,” said William Lovehill, owner of Chur Burger food truck.
The venue, which has ceilings seven meters high, will have crates for tables and offer an authentic street feel.
“The Paddy’s Night Food Markets evolves the Paddy’s brand by harnessing the capability that food trucks have in bringing together local foodies,” said Brad Latham, Sydney Markets Limited, CEO said.
“We anticipate that the weekly event will be supported by the local community, young families and street food aficionados.”
“It not only offers a unique space that compliments experienced vendors but provides a platform for rising street food start-ups to launch and showcase their product offerings.”
