The team behind Canberra restaurant Lazy-Su have announced their latest venture, a casual spin-off dubbed Baby-Su.
Baby-Su will offer a similar pan-Asian cuisine to Lazy-Su, but in a more relaxed setting with a focus on takeaway and delivery options.
Director Jared Calnan says the idea for the new venue came about directly from feedback from Lazy-Su customers.
“They wanted to eat Lazy-Su sometimes more than once a week but didn’t have the time to sit down and order every single time,” he says.
“That’s what Baby-Su is aiming to cater to, it is designed to complement the Lazy-Su brand in its own cool, cute way.”
The menu will feature Lazy-Su favourites as well as new or redeveloped dishes to the suit the casual venue, such as burgers and fried chicken.
Baby-Su is slated to open in mid-August in Canberra’s No Name Lane dining precinct.
Filed under
Sponsored Content
The future of reusables in the hospitality industry
Sponsored by Huskee
The premium deep frying oil trusted by William Angliss
Sponsored by Peerless
Trending Now
Resources
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Fusce ac ornare lectus. Sed bibendum lobortis...
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Fusce ac ornare lectus. Sed bibendum lobortis...
Sign up for our newsletter