COVID-19 compliance for the hospitality industry
The world’s first and only dynamic and autonomous reservations system also offers COVID-19 compliance.
Managing the Return to Work in the New World Normal
Ceridian's Stephen Moore shares four tips to help businesses transition.
Are Online Orders Hospitality’s New Cash Cow?
Online orders are here to stay. Here are three key insights to optimising your online menus.
Venue check-in is safe, fast and secure while respecting privacy
GuestHQ allows customers to check-in to a premises using their phone.
I&J Fish IN Chips
A snack-sized twist on traditional fish and chips.
Typsy provides free hospitality education to support industry
The COVID Support Plan includes an ever-growing library of 700+ hospitality specific video lessons.
Save Our Locals
Nestlé Professional is proud to partner with Save Our Locals to help the hospitality community through uncertain times and beyond.
Ride the digital wave
How the hospitality industry can cope with COVID-19.
Standing by our chefs — Nestlé Golden Chef’s Hat Award reimagined
The 55-year-old competition is adapting to reflect the times.
A smarter way to do food safety
With the right tools, you can save time and money while protecting your customers, stock and reputation.