Dash Water is at the forefront of a new wave of healthy soft drinks that do more for people and the planet. Dash Water products are infused with real, wonky fruit to make delicious and healthy drinks. The range’s five delicious flavours are made in Australia with water from Black Mount Spring in Victoria and wonky Aussie fruit, which is the bent, crushed, misshapen fruit others say no to. By accepting the misfits, Dash Water is helping fight food waste one bashed berry and lopsided lemon at a time.
Products are made with no sugar or sweeteners and have no calories, making them a drink to feel good about. Drop by stand S58 at Foodservice Australia for more information.
