Intertain is at the nexus of the restaurant (11.6 billion), catering ($5.9 billion) and food delivery ($2.5 billion) industries, providing professional chefs…
Josephine Perry, restaurateur and daughter of esteemed chef and businessman Neil Perry will speak at next weeks Restaurant Leaders Summit, comparing how…
Executive chef Harry Stockdale-Powell (ex-Rockpool 1989 and Marque) and business partner Emma Darrouzet will open new restaurant and bar, Bouche on Bridge,…