News New direction for The Wine Library The Woollahra venue has relaunched with Monopole and Merivale alum at the helm.
News Leigh McDivitt joins Upper East Side Bondi The chef opened a series of bistros with Colin Fassnidge before moving to the Bondi eatery.
News Lane Cove’s newest eatery and spritz bar The Alcott will bring a Mediterranean-inspired dining experience to the suburbs this July.
News Peter Doyle retires from the kitchen Doyle will go on to lead Merivale’s new internal apprenticeship program set to launch in January 2019.
News Bert’s at The Newport opens Executive chef Jordan Toft has created a European menu for the Northern Beaches venue.
News Registrations open: 2018 Court of Master Sommeliers The Court of Master Sommeliers will be offering Introductory, Certified and Advanced certification.
News Barber Shop team to open new Sydney pub The Duke of Clarence will serve up a 500-strong spirits list and pub fare.
News Mr Liquor’s Dirty Italian Disco opens Friday The venue features a menu based around Italian food found across America.
News Bistrode CBD to close Bistrode CBD will close on 30 September following the passing of Jeremy Strode.
News Koi team launches cocktail bar Monkey’s Corner has opened in a terrace adjacent to Koi Dessert Bar.