Features How hiring a psychologist changed our restaurant "If we want our clients to be happy, then we have to try to make our team happy too," said Joan Roca,…
News Lotus Dining group reveals latest Sydney opening [gallery] The yum cha offering in Sydney can be limited, so if Im doing yum cha its got to be different and fun,…
News New Orleans inspired NOLA opens at Barangaroo [gallery] With more than 500 American whiskies on offer, a New Orleans-inspired restaurant called NOLA Smokehouse and Bar has been added to the…
News World’s best chefs in Melbourne for Gastronomy Congress Spanish beer brand, Estrella Damm will host some of the worlds best chefs at its sixth Gastronomy Congress on Monday 3 April…
News Massimo Bottura partners with OzHarvest for charity dinner Massimo Bottura of Italys Osteria Francescana, the worlds number one restaurant, will host a dinner with OzHarvest at its Alexandria HQ on…
News 12-Micron opens at Barangaroo [gallery] The latest opening at The Streets of Barangaroo in Sydney is 12-Micron, a 230-seater restaurant, late night dessert kitchen and bar.
News The Lucas Group’s next Melbourne opening Restaurateur Chris Lucas has announced his new three-level Japanese restaurant in Melbourne, Kisum, will be helmed by executive chefs K S Moon…
News YWCA NSW opens The Song Kitchen with profits to fund services for women The Song Kitchen has opened in the newly renovated Song Hotel with 100 percent of the new restaurant and bars profits going…
Management The changing face of clubs in Australia The Epping Clubs CEO Peter Saez shares his take on the future of the club industry and its movement towards premium dining.
News Details on Alessandro Pavoni’s new trattoria [gallery] Chef and restaurateur Alessandro Pavoni will this week open Sotto Sopra in Newport on Sydneys northern beaches.