Beverage Van Haandel Group appoints new group beverages manager Ben McNair, head sommelier at Stokehouse Q, has been appointed as the group beverages manager of the Van Haandel Group.
Beverage Len Evans Tutorial scholars announced for 2016 The 12 successful applicants for the 16th Len Evans Tutorial been announced, representing some of the countrys most promising wine and viticulture…
News Good Food Guide Awards winners announced The Sydney Morning Herald 2017 Good Food Guide awards were presented on Monday 6 September at Cirrus, the newest restaurant from Bentleys…
News American-French eatery, Dukes Bistro, to open in Randwick New American-French eatery, Dukes Bistro, is launching upstairs at The DOG Hotel, Randwick, on Friday 2 September.
News Paddington Inn to reveal new look next month Solotels Paddington Inn is preparing to relaunch early next month after undergoing a complete overhaul, which included the appointment of a new…
News Ex-Rockpool chef launches new menu at Merivale’s Uccello Merivales Italian restaurant, Uccello, has launched a new menu designed by the recently-appointed head chef, Ben Sitton, whos spent the past seven…
News Number one restaurant in Australia revealed at Gourmet Traveller awards Sydneys Momofuku Seiobo took out the top spot, named Australias Restaurant of the Year in the national restaurant awards based on independent…
Beverage Champagne Bureau Australia announces finalists for Vin de Champagne Awards Champagne Bureau, Australia has announced the 11 finalists in the 42nd biennial Vin de Champagne Awards.
News Australian Gourmet Travellers’ 2017 Restaurant Awards finalists announced Finalists in the Australian Gourmet Travellers 2017 Restaurant Awards have been revealed ahead of the awards night on Wednesday 17 August.
News One Penny Red opens upstairs bar [gallery] The team behind One Penny Red has extended its offering, launching Vernons Bar on top of the Summer Hill diner.