Young Henrys develops native Australian ‘Welcome Brew’
Sydney craft brewers, Young Henrys have developed a new bespoke beer known as the Welcome Brew which will be served at Sydneys Barangaroo Reserve…
Masterchef finalist Alvin Quah partners with Simmer Huang [gallery]
International Chinese hotpot restaurant, Simmer Huang has partnered with former Masterchef finalist Alivn Quah.
The Fat Duck announces reopening date
As it prepares for its 21st year of operation, Heston Blumenthal's The Fat Duck has announced it will reopen on…
The latest dining trends revealed by Dimmi: infographic
Dimmis annual Dining Index has been released, shedding light on the current trends influencing the strength of Australias hospitality sector.
Yayoi Sydney reopens as Yayoi Garden Restaurant
Japanese restaurant, Yayoi has reopened in the Sydney CBD under the new name Yayoi Garden together with a new look,…
Hospitality Magazine acquired by Intermedia
We have a new home! Hospitality Magazine and its team are now members of The Intermedia Group, based in Glebe,…
Merlo opens new Queensland cafes and expands into Melbourne
One of Australias largest independently owned and operated coffee roasters, Merlo has announced that it will be opening two new…
ImPOS partners with Deputy
Point of Sale provider, ImPOS, has announced a partnership with cloud-based work scheduling platform Deputy.
Holiday Inn introduces nutritionally-balanced kids menu
The InterContinental Hotels Group has partnered with Nutrition Australia to launch several newly created menus for its Holiday Inn hotels…
WAs best hospitality apprentices and employers recognised
The Hospitality Group Training annual awards have wrapped up for another year, with Western Australias most promising apprentices, trainees and…