In today’s competitive foodservice industry, every dish counts towards the bottom line. Desserts in particular, can be high-margin items that draw customers back and boost average order spend.
The team at Queen Professional has collaborated with industry-leading pastry chefs to create an innovative range of ready-to-use Mirror Glazes. Offering unparalleled efficiency and versatility, they’re the smart way to create show-stopping desserts that keep customers coming back for more.
Designed for simplicity, Queen Professional Mirror Glazes can take your house-made or bought-in desserts to new heights, no senior pastry chef required. With a quick shake and pour, the glazes can transform desserts into glossy masterpieces, boosting visual appeal, sell price, and profit.
Customers buy with their eyes, and demand for standout, Insta-worthy dishes has never been higher. Queen Professional’s Mirror Glazes — available in Neutral, Glamour, and White — are designed to add that “wow” factor to a host of popular desserts. The Neutral glaze provides a glossy, upscale finish, Glamour adds a shimmering sparkle with edible glitter, while the White glaze offers a bold, opaque coating that can be customised with any desired colour or flavour.
Angelica Iuliano is an experienced pastry chef and Queen Professional Ambassador who now uses the new Mirror Glazes regularly, thanks to the impact they have on her desserts’ appeal.
“The reflective finish really catches the eye in the display case,” she says. “Customers are drawn to it, and that helps drive sales. Plus, these glazes are so easy to use, you don’t need a pastry chef qualification. Just shake, pour, and customise if you want. It’s as simple as that, even in the hands of more junior staff, and the results are always stunning.”
Made in Australia, Queen Professional Mirror Glazes meet various dietary needs. They’re gluten-free, vegan-suitable, and contain no artificial colours or flavours. The product is also Halal and Kosher certified, allowing chefs to serve a broader customer base with confidence.
Queen Professional Mirror Glazes are also freeze-thaw stable and retain their glossy finish for up to five days in a chilled display, maximising the shelf life of your creations and reducing food waste. Available in 1kg and 5kg pack sizes, the ready-to-use format requires no additional water or heating, so chefs can save on prep time and eliminate the need for temperature monitoring.
Angelica appreciates how these glazes help her manage costs while still delivering visually stunning desserts. “In a busy kitchen, time is money,” she says. “These glazes save me time and allow me to create high-quality desserts that look incredible. They help me meet customer expectations without stretching my resources.”
For operators looking to enhance their dessert offerings and drive the bottom line, Queen Professional Mirror Glazes are a reliable and effective solution that ensures every dessert is as profitable as it is beautiful.
To learn more about the Mirror Glazes range, get in touch with the Queen Professional team.
