In the fast-paced world of commercial kitchens, efficiency, reliability, and performance are non-negotiable. That’s where Giorik bratt pans come in. Available in both gas and electric models, these heavy-duty appliances are designed to handle the demands of high-production cooking with ease. Whether you’re braising, boiling, shallow frying, or even steaming, a Giorik bratt pan is the versatile powerhouse your kitchen needs.
Built for performance and durability
Crafted from 304-grade stainless steel, Giorik bratt pans are engineered for longevity in even the toughest hospitality environments. Featuring a 10mm thick duplex 2304 stainless steel base, the units provide superior heat transfer, exceptional strength, and corrosion resistance, ensuring consistent cooking results and long-term durability. The double-skinned counterbalanced lid enhances efficiency by retaining heat and reducing energy consumption.
Precision heating and safety features
Both gas and electric models offer a wide temperature range from 50°C to 300°C, regulated via an easy-to-use thermostat. Gas models feature piezo ignition tubular burners with a flame failure device and pilot burner, providing optimal safety and reliability. Meanwhile, the electric units incorporate heating elements with high-limit temperature protection, ensuring precise temperature control every time.
Safety is paramount in a busy kitchen, which is why Giorik bratt pans include an automatic heating shut-off function via a micro-switch when the pan is tilted, preventing accidental burns or overheating. Plus, the integrated water-fill valve and spout make cleaning effortless, keeping kitchen operations running smoothly.
Available now from Stoddart
For hospitality professionals seeking effortless, high-production cooking, Giorik bratt pans are the ultimate solution. Available from Stoddart—a leading supplier of commercial kitchen equipment in Australia.
Visit www.stoddart.com.au to explore the range and bring efficiency to your kitchen today!
