I&J South American Crispy Battered Flathead Fillets have been wild-caught in the Southern Atlantic Ocean, then hand cut and hand dipped in batter to ensure an authentic ‘made from scratch’ style presentation.
The delicate white fish boasts a sweet, mild flavour and clean, fresh mouthfeel, and their convenient 50g portion size makes them the perfect choice to serve with chips, salad or vegies, in a roll or wrap, or as a centre of plate meal with dipping sauce, slaw or aioli.
Delivering premium quality at a competitive price, I&J South American Crispy Battered Flathead Fillets come conveniently packaged in a compact 3kg carton – the perfect size for freezer storage. And thanks to their consistent sizing, portion control couldn’t be simpler.
Ideal to oven bake or deep fry, they can be quickly cooked from frozen, presenting with a golden crispy finish that’s sure to keep your customers coming back.
More information: www.simplotfoodservice.com.au
