Features Capitalising on a global network: behind OpenTable’s launch Down Under Lisa Hasen, vice president of APAC for OpenTable, explains why the booking platform decided to launch Down Under, and what it can…
News Diners crave personalised loyalty programs: study Technology solutions provider, Oracle Hospitality, has conducted a study which sheds light on what millennial diners want from modern day foodservice operations.
News Impos follows up rebrand with new product release [sponsored] Impos' new Impos Plus 5.21 reflects the companys new branding and enhances the overall performance of the software.
Management 6 ways to improve your work/life balance Maybe you cant have office hours like your corporate friends, but theres a lot you can do to have more time away…
News Dimmi launches booking payment system Restaurant reservation platform, Dimmi, is helping restaurateurs secure bookings by launching a three pronged payment solution.
News Liven app launches in Sydney Liven, the mobile app that allows diners to donate money they save at foodservice businesses to a range of charities, has launched…
Management Albert tablet now offers POS functionality In a world-first, hospitality businesses can now use a single device to both take payments and access front-end point of sale and…
News Impos reveals new look, new offering [sponsored] Point of sale software supplier, Impos, has revealed a fresh new look, complete with a new logo which better represents the companys…
News Point of payment review system truRating launches in Australia UK-based point of payment rating system, truRating, has announced its official launch in Australia.
News Suppertime launches home delivery app Restaurant delivery service, Suppertime, has launched a mobile application, available on iOS and Android smartphones.