Victoria to introduce smoke free outdoor dining in 2017
Victorias heath minister, Jill Hennessy has announced that all outdoor dining areas in the state will become smoke free as of August…
Sydney restaurant fire closes major CBD intersection
A fire that broke out in a Sydney restaurant over the weekend has left two men in hospital and closed a major…
Rebuild works commence at Stokehouse St Kilda
The rebuild of St Kildas Stokehouse restaurant is officially underway following a fire in 2014 that destroyed the site.
Finalists announced for the inaugural Gault&Millau Awards
Internationally recognised restaurant guide, Gault&Millau has announced the Sydney and Melbourne finalists for its inaugural awards program.
1888 Certified butcher to open in Double Bay
Double Bay will soon be home to 1888 Certified, a butcher founded on the principles of traceability, sustainability and ethical production.
Thierry Marx Career Development Award winner announced
The 2015 Thierry Marx Career Development Award has been presented to Nichole Horvath, 3rd year apprentice chef at Melbourne's Burch & Purchese…
Rockpool takes out Restaurant of the Year at Gourmet Traveller Awards
Neil Perrys Bridge Street fine diner, Rockpool has been named Restaurant of the Year at the Australian Gourmet Traveller Restaurant Awards.
Applications open for AHA Hospitality Scholarship
This week, applications will open for the AHA NSW Hospitality Scholarship, with men and women from regional NSW invited to apply.
Australian Patisserie Academy introduces five day intensive course
The Australian Patisserie Academy has introduced the 5 Day Intensive Course designed to provide students with a comprehensive set of essential patisseries…
Zumbo and Polyviou gear up for 2015 Sydney smooth Festival of Chocolate
The 2015 Sydney smooth Festival of Chocolate will see some of the Nations best loved patissiers and chocolatiers come together to create…