Max Brenner enters voluntary administration
The administrators are yet to decide whether to sell the business or recapitalise.
Turkish restaurant owners announce partnership
Melbourne chefs Kemal Barut and Coskun Uysal have inked a new deal to combine their businesses.
Awards for Excellence finalists revealed
The finalists list has been announced ahead of the awards ceremony to be held in October.
Ex-Rockpool general manager joins Made Establishment
Vanessa Crichton joins the team as general manager – restaurants, after 12 years at Rockpool.
Le Cordon Bleu launches in Brisbane
The new South Bank institute will help meet the high local demand for qualified graduate chefs.
Perth sushi supplier back-pays worker $13,000
A Fair Work investigation found the former sushi-maker, working in Australia on a 457 spousal visa, was underpaid more than $13,000 over…
Tax deductions you need to know about
There are a host of tax savings that might be possible before the end of the financial year.
What you need to know about Single Touch Payroll
In less than two weeks, the Australian Taxation Office (ATO) will introduce Single Touch Payroll (STP) overhauling the way businesses report employee…
Jamie’s Italian Parramatta closes
The closure comes less than two months after Brisbane-based Hallmark Group took over management of the celebrity chef's failed Australian restaurant group.
Victorian government pledges jail terms for wage theft
Employers could face jail time and fines up to $950,000 if they're found guilty of wage theft.