H&L Australia to extend its reach in hospitality
The acquisition will allow H&L Australia to reach broader market opportunities, particularly across the small to medium restaurant, caf and bar market.
Join more than 340 restaurants that already love First Table [sponsored]
First Tables restaurant marketing platform will kick start your dinner service and market your restaurant for free. Even better, restaurants arent charged…
Why dining precincts are taking over
Last year saw the development of several mixed use precincts, with many like Sydneys Tramsheds and the Gold Coasts Robina Centre, heralding…
Entries close for 2017 Appetite for Excellence
Entries close for 2017 Electrolux Appetite for Excellence competition on Monday 3 April.
Minimum wage rise will cost jobs, says R&CA
Restaurant & Catering Australia has urged the Fair Work Commission to exercise restraint in its submission to the 2016-17 Annual Wage Review.
New York state of mind: operating a bar in the city that never sleeps
After years of taking itself very seriously the New York bar scene is learning to let its hair down a little, reports…
Why you need to rethink your recruitment strategy [sponsored]
Tired of spending huge amounts of money on recruitment services or websites that deliver few and/or very poor results?
Workplace audits indicate room for improvement for small businesses in Darwin
Spot checks of 16 take-away and informal dining outlets in the suburbs of Darwin have found that 10 were not compliant with…
OpenTable releases latest update
The update enables restaurants to show availability for non-traditional seating, opening up bar-side, high-top, counter and outdoor areas for reservations.
Sydneys Scubar to close after two decades
After twenty years the Short family have decided to close Scubar. The central Sydney venue is well-known as a hangout for university…