$140,000 in penalties for Degani café
The operators of a Degani café have been penalised for underpaying staff and providing inspectors with false records.
Fair Work launches enquiries into Dinner by Heston staff underpayments
It's alleged staff at the celebrity chef's Melbourne venue Dinner by Heston have been underpayed up to $1 million.
Prince Hotel debuts new restaurant
Prince Dining Room is applying a local, sustainable, ethical ethos to dishes.
Brent Savage takes over Supernormal Canteen
The award-winning chef will dish up a six-course vegetarian menu.
HWKR announces new summer menus
Asian desserts and burgers are on offer until the end of summer.
Unannounced audits hit Melbourne CBD
Fair Work is targeting venues in Melbourne after receiving intelligence of potential workplace breaches.
5 minutes with Lûmé’s John Rivera
The young chef is about to take on his biggest role yet — running Lûmé.
World Association of Master Chefs launches in Melbourne
The global association will launch in the Pacific region for the first time and offer unique opportunities to chefs.
Mya Tiger opens at The Esplanade
Ex-Longrain chef Sarah Chan is spearheading the Cantonese restaurant which will offer Aussie favourites.
Spanish restaurant opens in Williamstown
The Basque-inspired restaurant features a bespoke charcoal grill and cold smoker.