Australian Open launch pop-up series
Four acclaimed chefs will cook at The Glasshouse during the Australian Open.
Registrations open: 2018 Court of Master Sommeliers
The Court of Master Sommeliers will be offering Introductory, Certified and Advanced certification.
Chin Chin repays bartender over $9400
The ex-bartender launched action against The Lucas Group in November after she wasn't compensated for superannuation and additional hours.
Michelin-starred Hawker Chan to open in Melbourne
The Singaporean Chicken Rice venue was awarded one Michelin star in 2016 and 2017.
Pier Farm opens on Williamstown beachfront
The menu offers fresh Mediterranean-inspired cuisine, with a focus on seafood, pasta and salads.
Huxtaburger opens in Footscray
The Footscray store will open on 2 December with $1 burgers.
Hokkaido Baked Cheese Tarts team launches new venture
Pafu will serve up a sweet, fluffy and light apple puff pastry from its QV Melbourne store.
Deliveroo launches dark kitchens
The Editions kitchen includes venues from The Lucas Group and Gelato Messina.
Proud to be a Chef finalists announced
The 32 finalists will fly to Melbourne in February for a four-day trip before the winner is revealed.
R U OK? launch charity restaurant
The pop-up restaurant will feature dishes from chefs including Dan Hunter and Geoff Lindsay.