Cause of salmonella outbreak in Melbourne unknown
While the caf owners at The Food Republic in Melbournes east have blamed bad eggs for a salmonella outbreak, the Department of…
Worlds top chefs share insights ahead of 50 Best [video]
Chefs including Joan Roca, Albert Adria and Virgillio Martnez prepared dishes from their world renowned restaurants at the Estrella Damm Gastronomy Congress…
Pawn & Co. reboots and reopens on Greville Street
Southside bar Pawn & Co. has reopened on Greville Street after five years of operation on Chapel Street.
Etta opens in Melbourne
Etta, a contemporary neighbourhood bistro on Lygon Street, Brunswick East will open on 23 March.
Oriental Teahouse prepares for re-opening
Chapel Streets Oriental Teahouse has been re-invented by restaurateur David Zhou and is set to re-open on 17 March.
Worldwide Hospitality Group’s Junk to open in Melbourne [gallery]
Worldwide Hospitality Group (WHG) will open their popular Hawker-style eat house Junk on Thursday, 23 March, in Melbournes Punch Lane precinct.
World’s best chefs in Melbourne for Gastronomy Congress
Spanish beer brand, Estrella Damm will host some of the worlds best chefs at its sixth Gastronomy Congress on Monday 3 April…
New container bar, Whitehart, opens in Melbourne CBD
A new two-storey open container bar has opened at the end of Whitehart Lane in the Melbourne CBD, offering a rotating menu…
George Calombaris Mastic to relocate
MAdE Establishment George Calombaris restaurant group has announced that Mastic will be re-locating to the Mornington Peninsula in 2018.
Vegan eggs, haters and the power of Instagram: Matcha Maiden’s Sarah Holloway
Put the consumers growing interest in health together with the power of Instagram, and you have a winning combination. Thats what Sarah…