News Chef Ollie Hansford departs the Van Haandel Group Brisbane Times Young Chef of the Year 2016, Ollie Hansford has announced his departure from the Van Haandel Group.
News Chef John Lawson to depart namesake restaurant at Crown Metropol The Crowns No.8 by John Lawson will be losing its namesake chef as Lawson announces plans to open his own venue.
News Scott Pickett named R&CA Young Achiever Founder of Melbournes Estelle restaurant, Scott Pickett has been named Restaurant & Catering Australias 2015 Young Achiever.
News Melbourne to host Australias first AVPN Pizza Festival Running as part of the Melbourne Food & Wine Festival, Australia will - for the first time - welcome the AVPN Pizza…
News Prahrans Mount Erica Hotel gets a makeover and two new food offerings [gallery] Prahrans Mount Erica Hotel has undergone a significant makeover inclusive of a new team and two new offerings: Austins restaurant and Austins…
Beverage Registrations open for Court of Master Sommeliers courses Offered in Sydney and Melbourne this June, the Court of Master Sommeliers Introductory and Certified accreditation program is now accepting registrations.
News St Kildas Village Belle Hotel to undergo multi-million dollar redevelopment Plans for a multi-million dollar redevelopment of St Kildas Village Belle Hotel have been given the go ahead.
News The Alfred to replace Stokehouse City in June The Urban Purveyor Group will launch its latest foodservice offering, The Alfred, in June, taking over the site previously occupied by the…
News New dinner series to mentor young hospitality professionals Appetite For Excellence has joined forces with Australian Porks Porkstars campaign to create an industry-only series of dinners, with the aim of…
News 14 fall ill following high tea service at The Conservatory, Crown Casino 14 people have allegedly suffered food poisoning after consuming high tea at The Conservatory at Crown Casino, Melbourne.