Calombaris Gazi and Press Club restaurant sites sell for $8.61 million
The property that holds George Calombaris famed Melbourne restaurants, Gazi and The Press Club has been sold to an offshore investor for…
Rockpool Bar & Grill named Hotel Restaurant of the Year
Melbourne's Rockpool Bar and Grill has claimed the Hotel Restaurant award at this years HM Awards.
Retail Savvy Group to create event space in historic Bank of Australasia site
The Retail Savvy Group, which also operates The Shaw Davey Slum, Fathers Office and the Asian Beer Caf, will transform the ground…
Melbournes The Town Mouse appoints new head chef
Jasper Avent has been named the new head chef at The Town Mouse in Carlton.
St Kilda’s Dogs Bar commits to Aussie wine
Dogs Bar in St Kilda has vowed to sell only Australian wine, and to have all drops available by the glass too.
Yume app aims to reduce food waste in hospitality sector
A new Melbourne based food rescue app, Yume promises to reduce food waste while increasing profits for foodservice operators.
Rebuild works commence at Stokehouse St Kilda
The rebuild of St Kildas Stokehouse restaurant is officially underway following a fire in 2014 that destroyed the site.
Chef of the Year finalists revealed
Some of the best chefs in Sydney and Melbourne have been listed as finalists in this years Good Food Guide Chef of…
Time Out Melbourne Food Awards winners announced
The third annual Time Out Melbourne Food Awards were held last night at George Calombaris Gazi.
Johnny Di Francesco to open third 400 Gradi and new gelateria
Popular Melbourne pizza brand, 400 Gradi, will soon launch its third site, located in Essendon, which will be closely followed by a…