Bartenders launch Untold rum
Untold includes Caribbean rum from Trinidad and a range of pre-mixed rum drinks.
Coca-Cola Plus Coffee launches
The beverage features the aroma of real coffee with subtle caramel undertones.
Canadian Club 8 Year Old launches first in Australia
8 Year Old has a higher rye and barley content, appealing to the Australian market.
Coca-Cola launches new No Sugar product
Coca-Cola No Sugar will become a new permanent addition to the Coca-Cola portfolio.
A new release from Veuve Clicquot
Veuve Clicquot will soon launch Extra Brut Extra Old, a premium cuvee blended from its reserve wines.
Fonterra offering free trips to International Pizza Expo
Fonterra Foodservice is giving Australian pizzamakers, chefs and foodservice professionals who have pizza and pasta on their menu the opportunity to attend…
Brasserie Bread to launch savoury potato bun
The bun complements heartier, sauce-heavy burgers such as those comprising brisket, pulled beef and pork.
Naturally Good Expo partners with Fantastic Food+Drink
The two expos will be co-located at the new ICC Sydney Exhibition Centre on 4–5 June.
James Boag launches fine dining beer
The range is co-created by chef and restaurateur Matt Moran.
New Anchor butter sheets
Anchor's new lamination butter sheets have been designed to be flexible and easy for chefs and bakers to work with.