Corbett & Claude open first restaurant in Sydney
Corbett & Claude have opened their first Sydney restaurant at Rhodes Waterside joining other dining options including Rashays, Ribs & Burgers, Smokkim…
Sushi chain underpays migrant workers $51,000
A Gold Coast business with outlets in Queensland and NSW underpaid three Japanese employees more than $51,000 over 18 months.
Robina Town Centre launches The Kitchens
The Gold Coasts Robina Town Centre is preparing to launch a $160 million development featuring 55 retailers in late 2016.
Mexican street food concept, Chingn, to launch in Brisbane
The team behind the Brisbane underground live music venue, Brooklyn Standard, will launch its sister venue, Chingn, later this month.
Caf operators fined $200k for exploiting visa holders
Mother-and-son operators of a Brisbane caf have been penalised almost $200,000 for exploiting vulnerable overseas workers, and ordered to back-pay former staff…
First restaurants for Brisbane’s King Street prepare for opening
Restaurateurs Erica and George Gregan will this week open their restaurant on Brisbanes newest retail high street, King Street.
Cafe required visa holder to pay back wages: Fair Work
An overseas worker employed as a cook on the Gold Coast was allegedly required to pay back more than $21,000 of her…
Burger Project: Slow food, fast service
The fast casual and fine dining segments have more in common than most would think, said co-owner and executive chef of Rockpool…
Urban Purveyor Group to open 750-seat Munich Brauhaus in Brisbane
The hospitality group that operates brands including Fratelli Fresh, Sake and The Cut, has announces its plans to launch a Munich Brauhaus…
Gauge named Brisbanes Restaurant of the Year
South Brisbane eatery, Gauge, has taken out the top gong at the Brisbane Times 2017 Good Food Guide Awards, being labelled the…