The Rabbit Hole organic tea bar opens in Redfern
Sydneys first organic tea bar has opened in Sydneys Redfern, led by Corinne Smith and Amara Jarratt, the co-creators of the Sydney…
Good Food month kicks off in Sydney
The SMH Good Food Month is underway, with an impressive line-up of dining events scheduled throughout the month.
Sydney CBD caf ordered to back pay three Korean employees almost $40,000
Three Korean caf workers will receive a share in just under $40,000 in unpaid wages following an investigation by the Fair Work…
Porteno owners to open Bodega spin-off at Harold Park tramsheds
Ben Milgate, Elvis Abrahanowicz and Joseph Valore have announced that they will be opening a spin-off of their Surry Hills restaurant, Bodega…
Trippas White Group opens Walsh Bay Kitchen [gallery]
Located in one of Sydneys most vibrant arts districts, Walsh Bay Kitchen has opened with a fit out that pays homage to…
Sydneys Chippendale welcomes social enterprise cantina
The Two Wolves has opened in Sydney's Chippendale, with surplus funds destined for disadvantaged communities around the world.
Nomas Sydney relocation costs expected to exceed $1 million
The temporary relocation of Rene Redzepis Noma Restaurant to Sydney is expected to cost around $1,017,275 according to development papers lodged with…
Gigi Pizzeria commits to plant-based menu, removes margherita
Popular Newtown pizzeria, Gigi, has made the bold move of launching an entirely plant-based food offering, with the classic magherita and all…
Sydney Lebanese restaurant vandalised in series of racist attacks
A man has been arrested and charged following an attack on a Lebanese restaurant located in Newtown in Sydneys inner west.
Majestic Harvest launches dinner menu
Petershams recently opened Majestic Gourmet Grocers is launching a dinner menu in its restaurant, Majestic Harvest.